Now here's something new, fresh brewed in Northampton's "The Dirty Truth" during a conversation with a friend. Click on the picture for a fuller view.
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About Me
As a Minnesotan fed on Stouffer's lasagna, Campbell's soup and innumerable casseroles (all of which I remember fondly), I'm making up for lost time in what now seems, especially as a freshly-minted college graduate, like the first real kitchen of "my own."
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mmmmm. these sound yummy!
ReplyDeleteThis is lovely, and the recipe sounds delicious. (What was Grandma Carol's advice about the melted spatula, by the way?)
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